Friday, December 11, 2015

Slow Cook Friday: Garden Chili

I need use up a a few things from the garden.


1 can beans
1 can tomato sauce
1 can tomato paste
2-3 pounds cut of beef (precut was cheapest)
Bunch of green tomatoes (garden)
Several chilies (garden) (coarsely chopped)
Bell pepper (coarsely chopped)
Onion (coarsely chopped)
2 jars of tomatoes (self canned)

Mix and set on low for 8 hours.

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