I looked at a few recipes, and decided to work those into my meal.
Chicken Pot Pie
1# Chicken (Strips were cheapest)
1 can Peas and Carrots
1 can French Cut Beans
1 can Corn
Couple handfuls of fresh Cranberries
2 Bay Leaves
1 jar Chicken Gravy
Put everything into slow cooker, and set on low for 8 hours. Mix up Bisquick biscuits mix and place on top of everything. Cook on high for 30 minutes. Serve.
I had not seen using gravy before, but that would replace the needed thickener. I've use Bisquick before and it works great. I did not cut up the chicken, because if it is not precooked, it will break up easily when stirring.